Our Delicious Menu

Gourmet sliders made with juicy Angus beef, fried onions, melted cheese, and house sauce, served in soft brioche buns.

Crispy king prawns coated in a spicy dynamite sauce with a touch of sweetness and heat, served on lettuce.

Oven-roasted beef bone marrow served with creamy mash, garlic butter, gravy, and fried onions.

Grilled chicken breast with fresh strawberries, mixed greens, pomegranate, and balsamic glaze.

Crispy king prawns in a light tempura batter, fried to golden perfection and served with house sweet chilli sauce.

Mixed greens, cucumber, cherry tomatoes, and red onions dressed with olive oil and balsamic vinegar.

Crispy, spicy fried chicken tossed with curry leaves, green chillies, and bold South Indian spices.

Crispy wings coated in house sweet chilli sauce, garnished with coriander, crispy fried onions, and lime.

Crispy wings coated in smoky-sweet Korean BBQ sauce, topped with sesame seeds and spring onions.

Golden fried calamari rings served with garlic aioli and lemon — light, crisp, and full of flavour.

Golden fried zucchini lightly coated in Parmesan and herbs, served with house-made blue cheese sauce.

Halloumi sticks served with our signature house-made sweet chilli jam.

Juicy prawns cooked in garlic butter and herbs, served sizzling hot with bread.

Chargrilled lamb chops marinated in Mediterranean spices, served with house mint yoghurt.

Crispy mozzarella coated in herbed breadcrumbs, served with house sweet chilli sauce.

generously coated in our secret Barak Butter sauce. Served with fresh salad, white baguette, chilli flakes, and crispy steak chips.

generously coated in our secret Barak Butter sauce. Served with fresh salad, white baguette, chilli flakes, and crispy steak chips.

generously coated in our secret Barak Butter sauce. Served with fresh salad, white baguette, chilli flakes, and crispy steak chips.

generously coated in our secret Barak Butter sauce. Served with fresh salad, white baguette, chilli flakes, and crispy steak chips.

10oz Premium Sirloin Steak – A tender, flavourful cut, expertly prepared for a rich and satisfying bite

10oz Ribeye Steak – Beautifully marbled throughout, delivering deep flavour and a melt-in-the-mouth finish.

10oz Premium Fillet Steak – Tender and lean, with a delicate, refined flavour.

Cut from the prized short loin and flame-grilled to perfection for bold flavour and tenderness.

10oz Chicken Breast – Perfectly grilled for a juicy, tender finish with delicate, satisfying flavour.

1kg bone-in ribeye steak, expertly seasoned and grilled for a bold, smoky flavour.

Wok-fried noodles tossed in teriyaki sauce with mixed vegetables and your choice of chicken or prawns.

Grilled salmon glazed with teriyaki sauce, served with pilau rice or wok-fried noodles.

Fragrant basmati rice layered with charcoal-grilled chicken tikka, slow-cooked with aromatic spices and saffron. Served with tarka dal.

Succulent king prawns cooked in a spiced curry sauce infused with garlic, topped with coriander and spring onions. Served with pilau rice or naan.

Chicken tikka simmered in a rich bhuna sauce, cooked down to a thick consistency and finished with fresh coriander. Served with pilau rice or naan.

King prawns cooked in a vibrant medium-spiced jalfrezi sauce with tomatoes, onions, and peppers. Served with pilau rice or naan.

Chicken tikka cooked in a vibrant medium-spiced jalfrezi sauce with tomatoes, onions, and peppers. Served with pilau rice or naan.

Chargrilled chicken tikka with peppers and onions, bursting with smoky flavour. Served with mint yoghurt.

Goan-style bhuna made with salmon, slow-cooked with onions, garlic, ginger, and aromatic spices. Served with pilau rice or naan.

6oz beef patty stuffed with cheese, mango jam, caramelised onions, and signature Barak sauce, served in a toasted bun.

Double 6oz beef patties with American cheese, onion rings, caramelised onions, and creamy mayo in a toasted bun.

Buttermilk-marinated crispy chicken topped with house chilli sauce, lettuce, slaw, and creamy mayo.

Golden-crisp veggie patty topped with lettuce, slaw, house chilli sauce, and creamy mayo.

Crispy chicken bites served with fries or mash and ketchup.

Crispy fish fingers served with fries or mash and garden peas.

Crispy chicken strips served with fries or mash and ketchup.

Our signature velvety cheesecake topped with luscious cherry compote and served with pouring cream.

Warm, moist sponge drenched in rich toffee sauce, served with vanilla ice cream.

Warm chocolate cake with a flowing molten centre, served with vanilla ice cream for the perfect hot-and-cold contrast.

Golden Belgian waffle topped with chocolate ice cream and drizzled with rich chocolate sauce.

Golden Belgian waffle topped with seasonal berries and warm maple syrup.

Rich chocolate brownie served with vanilla ice cream and finished with chocolate sauce.

A rich, moist chocolate cake layered and coated with silky chocolate fudge icing.

Deep, decadent, and irresistibly indulgent.

Bubblegum ice cream and syrup with white chocolate and blue sprinkles, finished with Millions.

Kinder Bueno, Ferrero Rocher, and chocolate buttons blended together and topped with a chocolate flake.

Oreo and Maltesers blended with milk, topped with Oreo pieces and chocolate flakes.

Chocolate Oreo, banana, and peanut butter blended and finished with crushed nuts and roasted peanuts.

Chocolate, Kinder, and Lotus Biscoff blended with caramel Lotus sauce and topped with a biscuit.

A sunny mix of pineapple juice and creamy coconut milk perfectly sweet and refreshing.

A vibrant blend of tropical citrus and berry flavours.

Juicy strawberries muddled with lime and a hint of mint, topped with sparkling soda.

Orange, pineapple, and grenadine layered to create a tangy, sunset-inspired drink.

A refreshing blend of mixed fruit juices, lightly sweetened and served chilled.

Fresh strawberries blended with lime and crushed ice.

A zesty mix of lime and mint blended with crushed ice. light and refreshing.

Mango, Strawberries & Blueberries

Pineapple, Mango & Passion Fruit

Watermelon, Strawberries & Lime

Strawberries, Blueberries & Raspberries

A fragrant blend of green tea and fresh mint leaves, traditionally sweetened and served hot.

Rich, deep-flavoured black tea brewed the authentic Turkish way and served in a glass.